Sentro Rizal Administrator Mark Lim presented to CED-ASA attendees on Philippine history, culture, and traditions. The discussion also highlighted the 80th anniversary of Philippines–United States diplomatic relations and underscored shared cultural affinities between the Philippines and countries across the Arab and South Asian regions. They later experienced a taste of the Philippines with Filipino favorites, such as Pancit Guisado, Chicken Barbecue, Bistek Tagalog, Lumpiang Gulay, Cassava Cake, and Turon.
(Above) As part of the program, the guests experienced a hands-on demonstration of pastillas de leche, learning the preparation of the traditional Filipino milk candy and sampling the delicacy firsthand. (Below) Guests perused a curated display showcasing iconic elements of Filipino life and tradition, offering a glimpse into the country’s rich heritage and enduring cultural identity.